1. boil and peel 5 duck eggs.
2. Mix together the turkey and sausage
3. Split the meat into 5 equal portions.
4. Flatten each portion and then wrap around an egg.
5. Place in greased (I use coconut oil) 9 x 9 baking dish
6. Bake a 350 for about 35 minutes or until sausage is browned.
5 Servings ~ Calories 372 ~ Calories from Fat 247
Total Fat 27.5g ~ 42% Saturated Fat 7.6g
38% Trans Fat 0.1g ~ Cholesterol 703mg
20% Potassium 411mg ~ 12% Total Carbohydrates 1.0g
0% Sugars 0.7g ~ Protein 30.2g
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